Cookin with The Columns: Pass the bread
One of my real weaknesses is bread. As most of you probably know, I make sour dough bread almost every week and sell it at various offices and places around town.
I also have it for sale in my freezer all the time. I got the starter when Heather was in kindergarten and have made bread from it since then, which would be almost 25 years ago. I had to start selling it because in order to keep up the starter you have to make it every week and we were eating way too much bread!
One man dead, three charged in Sat. shooting Three Tunica men are...
Local History: Keeping the home fires burning Christmas 1944 was, as...
Drive Sober campaign launches Tunica County Sheriff...
Board attorney, county administrator fired, replaced On successive split...
Mayor makes case against funding cut In an address this...