Cookin with The Columns: Super food, take two
Well, I made the Tomato & Bacon Cups that I gave you the recipe for last week. I had made them before, but it’s been a long time ago.
We had a group come the day after I wrote the column for the paper, so I decided to use that recipe. Then Brooks made them for her family to eat while watching the Super Bowl. Between the two of us, we have come up with a few changes to the recipe.
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